I’m in St. Augustine, Florida today in the World Golf Village wrapping up a 2-day conference. The weather was gorgeous today, in the 70’s when I think at home it barely reached single digits! What a contrast. Last night tornados ripped through areas about 100 miles south of here. Not good.
Tonight, we wanted to get a bit more local flavor so we asked around for restaurant suggestions and ended up hearing about the Outback Crab Shack.
I really didn’t believe it when they said you can order "Gator Tail" there…but it was true. Tonight, I consumed alligator meat. It didn’t taste like chicken…it really tasted like the fried batter it was cooked in. Anyway it was a great experience. This place was an outdoor picnic bench filled road house bar where food was served on paper plates. Here’s some more photographic highlights.